In Business Since 0
(850) 477-0035
**Appetizers: **
* Crispy Green Bean Fries
* Jack Daniel's Sampler
* Parmesan-Crusted Sicilian Quesadillas
* Friday's Wings
* Loaded Potato Skins
* Fried Mozzarella
* Fried Mac & Cheese
* Tuscan Spinach Dip
**Salads: **
* Chicken Tostada Salad
* Bistro Sirloin Salad
* Pecan Crusted Chicken Salad
* Chicken Caesar Salad
* Cobb Salad
* Asian-Glazed Chicken on Field Greens
* Cedar-Seared Salmon on Field Greens
**Jack Daniel's Grill:**
* Jack Daniel's Chicken
* Jack Daniel's Glazed Ribs
* Jack Daniel's Ribs & Shrimp
* Jack Daniel's Chicken & Shrimp
* Jack Daniel's New York Strip & Shrimp
* Jack Daniel's Flat Iron
**Steakhouse Selects: **
* New York Strip with Wild Mushroom Butter Sauce
* Classic Sirloin
* Flat Iron
**Ribs & More:**
* Jack Daniel's Glazed Ribs
* Jack Daniel's Ribs & Shrimp
* Baby Back Ribs
* Sizzling Fajitas
**Seafood:**
* Southwestern Mahi
* Honey Pecan Salmon
* Friday's Shrimp
* Shrimp Key West
* Fish & Chips
* Al's Fish Tacos
**Burgers:**
* Cheesy Bacon Cheeseburger
* Jack Daniel's Burger
* Bacon Cheeseburger
* Ahi Tuna Ciabatta Burgers
* California Turkey Burger
**Sandwiches:**
* Tuscan Chicken Melt
* California Club
* Friday's Chicken
* Chipotle Grilled Steak Sandwich
* Blackened-Cajun Chicken
* Jack Daniel's Pulled Pork
**Chicken:**
* Sizzling Chicken & Shrimp
* Dragonfire Chicken
* Parmesan-Crusted Chicken
* Peruvian Herb-Roasted Chicken
* Chicken Fingers
* Double-Stack Quesadillas
* Asian Garlic Chicken
* Sizzling Chicken & Cheese
T.G.I. Friday's, one of the first American casual dining chains, offers a unique dining experience that has become the favorite pastime of millions worldwide. Opening in 1965, the first T.G.I. Friday's restaurant was located at First Avenue and 63rd Street in New York City and featured red and white stripes, a blue exterior and its name -- T.G.I. Friday's. Inside were wooden floors, Tiffany-style lamps, bentwood chairs and striped tablecloths. The bar area, with its brass rails and stained glass, contributed to the classic ambiance. To obtain the signature T.G.I. Friday's interior d?cor, a full-time antique ?picker? traveled extensively to auctions and flea markets. Memorabilia had to be authentic and, if possible, unique to the area where the new restaurant was located. In a Nashville warehouse, this ?clutter? was restored before being loaded on a truck bound for the next T.G.I. Friday's restaurant opening.
Review it at YellowPages.com
Posted by scottseayfamily on 1/29/2008
what more is there to say? Pleasant and fun dining experience
Posted by teresa.oden on 1/21/2007
If you haven't been to TGI FRIDAY'S you are missing a treat. Great Food with cool staff. When I first moved to Pensacola I went there almose everyday the Bar Staff were almost like family since I didn't know many people here. They have free buffett almose every evening and it's fun to play trivia & poker with the NSN play boxes.
